Already on the self-sufficient road, thinking about or just interested. Maybe you just want a few ideas and tips on gardening, animal husbandry, budgeting, living frugally, being environmentally responsible, and good old home cooking and baking.
Tuesday, February 16, 2016
Scrumptious Chicken Soup
We recently had a lovely chicken curry, made by my husbands fair hands. The next day in a large pot went the carcass and scraps to boil in water for about 8 hours. All the meat was then taken off and chucked back in with a handful of potatoes, a bit of leftover porridge, an onion, a few cloves of garlic and some seasoning. This cooked for about half and hour before being whizzed to puree and served with little baking powder cheese breads.